White tea, chai spices with lemongrass, coconut, fruit pieces and peppercorn combine for a light bodied zesty cup. Light yellow with complex notes of lemongrass, fruit and spice that dance on the palate. A fiery kick of the peppercorn lingers in the soft sweetness of the fruit.
Steep at 195° for 3 minutes.
Ingredients: ginger root, lemon grass, cinnamon bark, white tea, pineapple pieces, cloves, dried coconut, cardamom, red peppercorn, apple pieces, natural spice flavor and natural cinnamon flavor